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Wlié'éléts or 51‘. amass: ) 4 The famous fish and seafood restaurants are delighted to annount'e the opening of their first restaurant in St'otlaud ' 'u‘éfi
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WHEEI.ER':S ()N THE 'l'ERRACE. I l
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CASTLE TERRACE. EDINBURGH.
We invite you to (nine alongI and enjoy 1 the finest selection of fish and seafood dishes ‘ l served in comfortable and traditional . i I surrounds. . l‘ ‘ ()l’liN Sl-Z\'l’..\' HAYS .-\ \Vl‘l-iK ' i .V/‘fffil, ” i.\~ 3 of ‘. ' ‘. l it .. I l ' “feelers . z ‘ _ I l \ Jul r 2 U \1 X- \\
THE FINEST FISH AND SEAFOOD
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. OPEN 7.30 AM UNTIL 10.15 PM - 7 DAYS-
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Steaks Fish Crepes Pasta
i Salads
\ Homemade sweets , Capuccino/Espresso “
THE POTTING SHED BRASSERIE & CAFE BAR
StliNNICl cmv saHDNm ‘5335103 305
IT’S PARTY TIME
SO BOOK WITH US A PARTY OF 20 - AND GET THE FAMOUS FINGER BUFFET TREATMENT AT CAFE BIARRITZ
6| FREDERICK ST EDINBURGH TEL: 031-225 5244
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LI'CENCED RESTAURANT 38 HANOVER STREET EDINBURGH
MON- SAT: 12 noon- lam SUNDAY: lpm- 10.30pm
A totally different eating experience
fondue with hot oil or stock
30 Sandport Street Edinburgh Phone 031 554 2921 for reservation
RESTAURANT Tue—Sat (evenings only) Table d‘Héte and a la Carte menus BRASSERIE Seven days: lunchtimes and evenings. Wide range of meals available.
7 ()LD FISHMARKET( '1. ()SE EDINBURGH 0312255428
Phone: 031-225 1796
° 031-2291393 ° 69 BRUNTSFIELD PLACE '
VIVA MEXICO
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LUNCH — 12-23me EVENINGS — 6—1 1pm (last orders 10.30pm)
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[Stilan Ji trill 92203 EJl
VIVA MEXICO
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