N SHED CAFE

19 St Leonard’s Lane, EDINBURGH EH8 9SD Tel; 0131 662 0042 OPEN; Manda): 19 Ihucsdax; 10.30am - 3.30pm Frlday; 10.30am - 2.30pm

Alsn Qnen at Mutts ”A cutting—edge Saturday 11.00am - 4.00pm

Sunday 11.30am . 4.00pm GXh’b’t’On 0f Where to find us; We are five minutes contemporary walk from ‘The Odeon'. Cut through Chinese art: Rankeillor Street, across the road. , turn right then walk straight up 1 4 the largest

INSTRUMENT SALES I

P.A. + BACK-UNE HIRE

RECKONING WITH THE PAST

Contemporary Chinese Painting

St Leonard's Lane. , " and most Serving a wide range of vegetarian meals. ' CO m rehensive 013] o 667 0 82A] snacks.salads,cakes/biscuits, ; " .p. . . teas/coffees m , exhibition of its

Children Welcome . type ever seen in Britain

The Scotsman

Open daily, 10.30 am—7.00 pm ADMISSION FREE Contemporary art bookshop 8r café

nu ma Llfimquma deans lamew sv

AHJTTVD lHXHVWlI/THJ 3H1

a n ati o n d 1' vi d e d CALLIGRAPHY WORKSHOPS Exhibition With calligraphy master Catherine Wu

1 MARCH-31 OCTOBER 1996 National Library of Scotland Saturday 31 August, 2—5 pm Mon- I'II 10.00-17.00 George W Bridge Sunday 1 September, 10 am—1 pm 5"” 10-00‘17-00 Edinburgh EH1 15‘” Fee £15 (£12.50) including materials

SIIII 14.00-17.00 Tel: 0131-226 6531 Admission Free The National Library exists to acquire TO hock C8" 0131—225 2383

and preserve the printed and manuscript record of Scotland's culture

SCOTLAND AND THE '45

..- _______.. .__-._._

COD

A —'r

MAKING MORE OF FISH CHAR GRILLED WITH TARTAR ET FRITES I WHOLESOME FRENCH COOKING FROM A TRADITIONAL l BRASSERIE MENU I

##M

CALL IN OR CALL TO BOOK - EDINBURGH 555 6969 GLASGOW 22! 640i

58 The List 23 Aug-5 Sept I996