’...lightly drizzled with rosemary olive oil...’

‘...served in a pool of raspberry coulis...’

(“prepared wit/7 t/ve e/eefs secret Mend offlesbly ground spices...

(arranged in a crisp filo pastry case...’

Coming soon...

The List Eating & Drinking Guide 1998

the essential information on where to eat and drink in Glasgow and Edinburgh

published free with The List on Thursday 16 April


available for sale separately at bookshops and newsagents from early May