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When you step inside Camerons Restaurant at the Hilton Glasgow
you can leave the worries ofthe world behind and focus on enjoying
a superb meal
in relaxed surroundings.
On arrival at Cameron’s you are welcomed and shown to your table in the subtly designed hunting lodge style restaurant. The surroundings with their calming décor and careful use of space allow you to feel as though you are part of the select few who are sampling this fine dining experience.
Order the drink ofyour choice and then take time to delve into the mouth watering menu and select one of chef Michael Mizzen’s delicacies from either the main menu or the vegetarian selection.
Whether it is a business lunch or an intimate evening meal for two there is a'menu to suit the occasion from the carefully selected Table d’Hote at lunchtime to the full evening selection. The choices go on with the option of the Taste of Scotland menu highlighting the use of Scottish produce and the monthly Gourmet night selection which is a set 5 course meal chosen, cooked « and presented by a guest chef. ’
In the evening you can alSo enjoy some classic tunes played on the piano whilst you dine and take time to choose and savour your wine and liquers from the wide and varied selection.
Camerons restaurant is a fine dining experience incorporating style. service and fresh foods prepared to perfection and one which should no longer be held as Glasgow‘s best kept secret.
Camerons Restaurant at the Hilton. Glasgow. 1 William Street, Glasgow G3 8HT Tel: 0141 204 5555.